Our Menu


Seafood File’ Gumbo (Served Daily) – Prepared with Jumbo Shrimp, Crab, Sausage and Chicken – Made in Our Special Seasonings, Served with Rice and French Bread
All Dinners Served with Corn on the cob or Green Vegetable, Choice of Potato Salad or French Fries or French Fries and Dinner Salad or Soup of the Day.


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Appetizers

Fried Clams
10.95


Sautéed Mushrooms
10.95


Jumbo Fried Shrimp
12.95



Fried Louisiana Oysters
10.95


Louisiana Style Hot Sausage
9.95


Shrimp Cocktail
12.95



Po-Boy Sandwiches

Sandwiches on French Bread with Mayonnaise, lettuce, tomatoes and pickles,
Served with Potato Salad or French Fries

Shrimp
12.95


Catfish
10.95


Louisiana Oysters
10.95



Red Snapper
10.95


Louisiana Style Hot Sausage
9.95


Charbroiled Chicken
12.95



Crisp Salads

Dinner Salad
5.95


Charbroiled Chicken Salad
12.95



Shrimp Salad
15.95



Luncheon Specials

Served from 11:30 AM until 4:00 PM (Monday thru Friday Only)

Creole Jambalaya
11.95


File Gumbo
12.95


Shrimp Etouffee
12.95


Red Snapper
11.95


Stuffed Catfish
12.95


Stuffed Crabs
12.95


Louisiana Oysters
12.95


Southern Fried Chicken

With rice and dressing (Dirty Rice)
10.95


Baked Half Chicken
12.95



Creole Chicken
10.95


Red Beans and Pork Chops
10.95


Red Beans and Hot Sausage
10.95


Sautéed Liver and Onions
10.95


New York Cut Steak
15.95


Oxtails
13.95


Braised Short Ribs
14.95


Smothered Steak
13.95



Dinners

Served with Corn on the Cob, Green Beans or Candy Yams $1 extra;
Choice of Potato Salad, Back Eyed Peas, Macaroni and Cheese or French Fries and Soup or Dinner Salad

Baked Half Chicken
12.95


Fillet of Red Snapper
18.95


Fillet of Catfish
21.95


Crab Cakes
21.95


Jumbo Shrimp
21.95


Stuffed Shrimp
22.95


Louisiana Oysters
19.95



Seafood Platter
29.95

Includes Chicken, Jumbo shrimp, Louisiana Oysters and Red Snapper


Creole Platter
28.95

Sampler of Creole favorites: Gumbo, Jambalaya, Red Beans and Fried Chicken


Broiled Catfish
28.95

with Crawfish, Etouffee Topping



Specialties

Served with Steamed Rice and Corn on the Cob, Green Beans or Candy Yams $1 extra; Choice of Soup or Dinner Salad



Creole Jambalaya
17.95

Mixture of Shrimp, Sausage, Ham, Boneless Chicken and Rice; Mixed with Creole Sauce


Chicken Creole
17.95

Baked in our Creole Sauce


Crawfish Etouffee
21.95

Crawfish Tails Sautéed in our Brown Sauce


Shrimp Etouffee
21.95

Jumbo Shrimp Sautéed in our Special Etouffee Sauce


Shrimp Scampi
21.95

Jumbo Shrimp Sautéed in our Special Scampi Sauce.


Shrimp Creole
21.95

Jumbo Shrimp Sautéed in our Seasoned Red Creole Sauce


Oyster Bienville
19.95

with a Sauce of Shrimp, Crab and Mushrooms


Stuffed Crabs
24.95

Stuffed with Shrimp and Crabmeat, Baked to Perfection


Stuffed Catfish
21.95

Baked Fillet Stuffed with Shrimp and Crabmeat


Stuffed Red Snapper
21.95

Baked Fillet Stuffed with Shrimp and Crabmeat


Stuffed Trout
21.95

Baked Whole with Crabmeat Stuffing


Blackened Red Snapper
19.95



From the Broiler

Served with Steamed Rice and Corn on the Cob, Green Beans or Candy Yams $1 extra; Choice of Soup or Dinner Salad

Filet Mignon
23.95

with Creole Seasoning


New York Steak
22.95


New York Steak and Grilled Jumbo Shrimp
26.95

Served with Drawn Butter and Lemon



Southern Favorites

Served with Soup or Dinner Salad

Baked Chicken
14.95

Baked in a Brown Chicken Gravy


Cajun Chicken
16.95

Baked in Cajun Seasoning, Served with Cajun Rice


Southern Fried Chicken
15.95

Served with Rice Dressing (Dirty Rice)


Baby Back Ribs
18.95

Served with Potato Salad and Corn on the Cob


Southern Fried Chicken
15.95

Served with Rice Dressing (Dirty Rice)


Sautéed Liver and Onions
14.95

Served with Steamed Rice and Corn on the Cob


Red Beans and Pork Chops
14.95

Two Center Cut Pork Chops


Red Beans and Hot Sausage
14.95


Smothered Steak
15.95

Lean Center Cut Beef Steak, Smothered in Rich Brown Gravy


Oxtails
15.95

Baked in Brown Gravy on Bed of Steamed Rice


Braised Short Ribs
15.95

Baked Kosher Short Ribs in a Savory Brown Gravy


Stuffed Pork Chops
18.95

Baked Two Center Cut Chops, Sandwiched with Shrimp and Crabmeat Stuffing



Beverages

Welcome to our restaurant! We’re excited that you have chosen to dine with us today. Take a moment to look through our menu and see what looks tasty to you. Enjoy!

Coffee
2.50



Iced Tea
2.50



Sides

Baked Potato
5.25


Green Beans
3.75


Dirty Rice
3.25


Black Eyed Peas
5.25



Corn on the Cob
3.75


Red Beans and Rice
8.50


Yellow Rice
2.25


Potato Salad
3.50



Candy Yams
6.25


Steamed White Rice
2.25


Macaroni and Cheese
5.25


Garlic Bread
2.50


ENTERTAINMENT

La Louisanne offers live entertainment nightly, featuring the top local musicians.

Sunday Matinee

Live Performance by Dr. Al White and the Trio 5-9pm

Sunday-Monday

Live Performance by Sonny Green

Monday Night

Open Mic with Sonny Green- All Musicians Welcome

Tuesday-Wednesday

Live performance by the Sai Whatt Band, Jimmy Hamilton

Thursday-Friday

Live Performance by JP Miles and the Miles Per Hour Band

Friday Happy Hour

Live Performance by the Sai Whatt Band from 5-8 pm

Saturday

Lover Performance by JP Miles and the Miles Per Hour Band

Make a reservation


For Reservations and Private Parties Call

323-293-5073

Hours


Monday – Thursday 11:30am – 11pm

Friday – Saturday 11:30am – 1am

Sunday 11:30am – 11pm


FIND US


Address 5812 Overhill Drive, Los Angeles, CA

Phone 323-293-5073